I just received my first TAD box that is intended to be 100% cellar fodder and I'm having a tough time. I really want to open and smoke something; it is becoming a test of will. I wouldn't say I'm obsessed with instant gratification but I am used to smoking up what I order and ordering again, so it's hard to just lay tins down untouched. That said, I have too much in accessible jars already and need to start leaving tins unopened. I will suck it up though and keep focused on my growing selection of aging beauties. Does this get easier with time?