The Napa Valley
    August 3rd, 2009

By: John St. Mark

The Napa Valley has a big reputation, but if you’ve been there you know that it is not such a big place. In fact, of all the wine grapes cultivated in California, less than five percent are grown in the Napa Valley.

So, what’s the big deal with Napa Valley wine? How did the Valley become known as one of the world’s premier wine producing regions?

There is some conjecture that indigenous people in the area may have used the native vitis californicus grapes to make some form of wine, but winemaking in the European tradition began in California with the Spanish missionaries, who needed sacramental wine for religious services, and also valued wine for nutritional, social, medicinal and eventually commercial purposes. The northernmost mission was established in Sonoma, just over the hills from the Napa Valley, in 1823.

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